SOUPS & SALADS
SOUPS (sample menu)
Chef Michael's-Charleston She-Crab Soup
Seafood Broth, Sweet Onion and Fresh Cream Blended Into a Homemade Roux with Juicy Backfin & Claw Meat. Served with Crispy Crotini
Two-Onion Soup Gratinée
Beef or Chicken Stock, Red & Yellow Sweet Onions, Thyme, White Wine and Herbs. Topped with Toasted Baguette & Gruyére Cheese
Tomato-Basil Soup
Delicious Home-Made Tomato-Basil Soup Made From Oven Roasted Plum Tomatoes, Fresh Basil, Garlic, Shallots and Dry Wine
Chicken Noodle Soup
Chuncks of White Chicken Breast, Fresh Chicken Broth and Egg Noodles
Chilled Cucumber Soup
Garden Fresh Cumbers, Country Bread, Yogurt, Chicken Broth, Garlic & Mint
Sweet Potato Soup
Sautéed Sweet Potatoes, Leeks, Celery & Onions, Puréed in Vegetable Broth
and Garnished with Chopped Pecans
Italian White Bean Soup
Sautéed Vegetables and Beans in a Chicken Broth with Chopped Bacon Bits
Hungarian Mushroom Soup
Fresh Mushrooms, Chichen Broth, Cream, Dill, Onions and Other Fresh Ingredients All Simmered and Topped with a Dollop of Sour Cream
Shrimp & Corn Chowder
Fresh Shrimp, Corn Kernels, Cubed Potatoes and Other Ingredients Blended
in a Velvety Smooth Parmesan Butter Cream Sauce
Classic Greek Salad with Cherry Tomatoes
Classic Greek Salad with Bell Peppers, Cherry Tomatoes, Cucumber, Onion, Garlic & Feta. Served with Our Signature Greek Dressing
Cobb Salad
Cobb Salad with Eggs, Bacon, Romaine, Watercress, Scallions, Avocado, Tomatoes, Blue Cheese & Chicken. Served with Homemade Dressing
Caesar Salad
Romaine Lettuce, Anchovy Fillets, Fresh Garlic, Croutons, Fresh Ground Pepper & Parmesan Cheese. Served with Creamy Caesar's Dressing
Strawberry & Cucumber Salad
This Refreshing Salad is Light and Delicious! Made with Fresh Cucumbers and Fresh Ripe strawberries, and Mixed with A Tangy Balsamic Dressing
Insulata Caprese Salad
Classic Caprese Salad with Fresh Mozzarella, Fresh Basil, Ripe Tomatoes and Fresh Ground Salt and Pepper, Drizzled with Extra Virgin Olive Oil
Arugula Salad With Pears And Gorgonzola
Baby Arugula, Fresh Ground Salt & Pepper, Crumbled Gorgonzola, Vingar, Olive Oil and Fresh Sliced Pears, Topped with Glazed Pecans
Chef's Salad
Mixed Greens, Turkey, Ham, Swiss, American Cheese, Egg, Tomato, Green Olives, Celery and Carrots. Served with Ranch Dressing
Crab & Mango Salad
Spring Mix, Fresh Tarragon, Fresh Cubed Mango, and Fresh Lump Crabmeat. Tossed in a Olive Oil, Vinaigrette Dressing